Made up a batch of Cinnamon ice cream to accompany a Tarte Tatin using a basic ice cream base and some powdered cinnamon. Tasted excellent but wasn't very attractive due the brown speckle of the powdered cinnamon.
Will certainly make this again but will use cinnamon bark next time to infuse the milk to make it look better.
Ice cream rating 7/10
No comments:
Post a Comment